Our Menu
Shrimp Provençal
shrimp wrapped in a dark sauce, garnished with mint leaves, alongside a fried item on a bed of white sauce, decorated with red sauce patterns.
Fried Fish Platter
whole fried fish, garnished with lemon slices, and served alongside a creamy dipping sauce in a small black bowl. It’s accompanied by flatbreadand a bed of mixed greens and shredded cabbage.
Garlic Butter Shrimp
shrimp covered in a creamy sauce, garnished with a green chili pepper and mint, with a drizzle of orange sauce on the plate. The background suggests another plate with meat and lemon wedges.
Spicy Shrimp
spicy shrimp in a creamy sauce, garnished with green chili slices, black sesame seeds, and fresh mint leaves, served with a lemon wedge.
